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Inclined Burgers & Brew to be Featured on America’s Best Restaurants

May 10, 2025 | Member Submitted

Local restaurant Inclined Burgers & Brew will be hosting a visit from America’s Best Restaurants (ABR) in mid-May 2025. 

America’s Best Restaurants, a national media and marketing company focusing on bringing attention to local, independently-owned restaurants, will bring its ABR Roadshow to the restaurant on May 21st.  Popular dishes will be highlighted, along with an extensive on-camera interview with owner Mitch Penning about the restaurant’s special place in the community. The episode will be aired extensively on social media channels at a later date.

A satisfying meal in a laid-back atmosphere, Inclined Burgers & Brews has become a go-to place for lovers of quality burgers.  An experience beyond the ordinary, Inclined Burgers & Brews has become synonymous with quality and a haven where locals and tourists come together over great food.

While the burgers may look simple, looks can be deceiving.  Owner Mitch Penning, and his partner Scotty Beck, share a passion for great burgers.  The duo, who have been friends for more than 30 years, wanted to go into the restaurant business together.

The Incline Burger is the most famous offering of the restaurant, with the juicy patty and flavorful house sauce between two fluffy buns combining for an experience nothing short of extraordinary.  Each patty is hand formed from chuck, sirloin and short rib sourced directly from Sierra Meat Company.  The burgers are then smashed on the grill and topped with raw onions to carmelize and add flavor.  Add on a fried egg, avocado or bacon to enhance the experience and don’t forget to order the Inclined Fries-which are covered in bacon, onions and cheese sauce.

Beyond burgers, Inclined Burgers & Brews offers an outstanding Fried Chicken Sandwich, Mixed Green Salads and a unique Veggie Basket.  Wash your food down with an outstanding selection of bottled and draft beer, wines and canned craft cocktails.

A selection of local artwork and carefully-chosen decor paying tribute to the charm of North Lake Tahoe creates pockets for friendly chatter and intimate corners for couples, or larger tables for friends and family. The weathered wood exterior and signage beckon patrons to come in and enjoy a leisurely meal.

America’s Best Restaurants will be filming on location on Wednesday May 21st from 9 am to noon (PST). The press is invited to attend. The restaurant’s finished episode premiere date will be announced on their Facebook page and will be featured on America’s Best Restaurants’ website.

Restaurants featured on the ABR Roadshow are selected based on their customer reviews, menu items, social media presence, and level of involvement with their community. They are found through customer nominations, internal vetting or by a restaurant applying to be featured at www.americasbestrestaurants.com

About Inclined Burgers & Brew: Open daily, Inclined Burgers & Brew is located at 901 Tahoe Blvd., Incline Village NV 89451. Telephone is (808) 283-5254.  For more information visit https://inclinedburgersandbrew.com/

About ABR: Headquartered in Florence, KY, America’s Best Restaurants is a national media and restaurant marketing company that travels the country telling the stories and highlighting the unique food of locally owned independent restaurants as part of their ABR Roadshow. Restaurants are featured not only on ABR’s Restaurant Network of social media channels and website, but also each individual establishment’s Facebook page. With over 2000 episodes filmed, America’s Best Restaurants is the premier marketing agency for restaurant owners and operators to have their story broadcast coast-to-coast. VisitAmericasBestRestaurants.com to learn more and to view the episodes and profiles of hundreds of America’s Best Restaurants

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IVCB Restaurant Week is in full swing—come hungry, leave happy!

April 23, 2025 | Julie Malkin-Manning

We’re thrilled to be celebrating the second annual IVCB Restaurant Week, happening right now through Sunday, April 27! After a wildly tasty debut last year, this week-long celebration of local flavor is back and better than ever with 20 amazing venues serving up exclusive dishes, special menus, and unbeatable food-and-drink pairings.

Whether you’re a longtime local or just passing through, there’s no better time to explore the incredible culinary and beverage scene right here in our mountain community. From wine bars, cozy cafés and creative bakeries to elevated dining and laid-back hangouts, there’s something delicious waiting around every corner. Check out the participating venues and their specials.

And the best part? We’re running into neighbors, reconnecting with friends, and feeling that unmistakable Incline Village + Crystal Bay spirit all week long, just as spring shows up in the form of Daffodils.

A huge shoutout to our incredible sponsors:
Inside Incline — Redefine Luxury with Inside Incline and get the inside scoop on Lake Tahoe real estate & community. Learn more
Incline Wine + Food — An annual celebration of wine nestled along the pristine shores of North Lake Tahoe, bringing together wine aficionados for a weekend of curated premier wine tasting events. The purpose is to provide extraordinary experiences that benefit local nonprofits, support community youth, and celebrate the finer things in life. Tickets are now available for the September 6 event

So grab your appetite, call your foodie friends, and dive into the fun. Explore the full lineup and find your next bite at ivcba.org.

See you out there—let’s make this a week to remember!

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Get Ready to Savor the Flavor: IVCB Restaurant Week Returns April 21–27!

April 16, 2025 | Julie Malkin-Manning

IVCBA is excited to present the second annual IVCB Restaurant Week, happening Monday, April 21 through Sunday, April 27! After a deliciously successful debut last year, this week-long celebration of food, flavor, and local flair is back and better than ever with 20 participating venues.

Whether you’re a longtime local, a weekend visitor, or just someone who loves discovering great eats, Restaurant Week is your passport to explore the amazing food and beverage scene right here in our mountain community. From cozy cafes and creative bakeries to upscale dining and laid-back watering holes, our local businesses are ready to show off their culinary chops.

Throughout the week, participating spots will be rolling out special menus, exclusive dishes, sweet deals, and inspired food-and-drink pairings—all designed to spotlight what makes them unique. Whether you’re craving comfort food, fresh-baked treats, international flavors, or craft cocktails, there’s something tasty waiting for you.

Presented by IVCBA, and proudly supported by Inside Incline Real Estate & Community and the Annual Incline Wine + Food Lake Tahoe Celebration, IVCB Restaurant Week brings together some of your favorite local spots, including:

  • Alibi Ale Works
  • Happy Tiers Bakery
  • Sunshine Deli
  • Bowl Incline
  • Osteria Sierra & Cutthroat’s Saloon (Hyatt)
  • Big Water Grill
  • Gus’ Barbeque
  • Susie Scoops
  • Azzara’s
  • Incline Spirits
  • Incline Bak’d
  • Sage Leaf
  • Tunnel Creek Café
  • Mofo’s Pizza
  • Thania’s Juice Bar
  • Rosewood Tahoe
  • The Grille at the Chateau
  • Crystal Bay Steak & Lobster House
  • Glasses Wine Bar

Check out all the delicious details at ivcba.org

Mark your calendar, bring your appetite and your friends, and get ready to taste your way through Incline Village and Crystal Bay. We can’t wait to see you out and about during IVCB Restaurant Week—come hungry and leave happy!

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Hyatt Regency Lake Tahoe Hosts Easter “Egg-stravaganza” Carnival & Easter Dinner

April 16, 2025 | Member Submitted

Hyatt Regency Lake Tahoe Resort, Spa and Casino, a spacious year-round resort nestled in the stunning natural beauty of North Lake Tahoe’s Sierra Nevada Mountains, announces its 2025 Easter “Egg-stravaganza” Carnival and signature Easter Dinner at Osteria Sierra. These festive holiday events will feature a schedule of activities to help guests get in the spring spirit.

“We are excited to host the 2025 ‘Egg-stravaganza’ Carnival in celebration of Easter weekend,” said Julie Orblych, director of spa & wellness at Hyatt Regency Lake Tahoe Resort, Spa and Casino. “The event will offer a fun-filled day of activities the entire family will love, with everything from themed carnival games to a special visit from the Easter Bunny.”

The Easter “Egg-stravaganza” Carnival will take place on Saturday, April 19, between 3 p.m. and 6 p.m. in the Regency Ballroom and is available to guests of the resort only. Festivities will include a bouncy house, traditional carnival games, and Easter-inspired crafts. The Easter Bunny will be available for pictures from 4 p.m. to 5 p.m. at a designated photo booth, offering families a memorable photo opportunity. In addition to these activities, attendees can enjoy a special DJ set from the popular DJ Joolz, known for her energetic performances. Food and drinks will also be available for purchase throughout the afternoon. 

Reno Rabbit Rescue will be on hand, bringing in rabbits for a unique petting zoo experience. Guests will have the chance to meet and pet these adorable animals while learning about rabbit care and awareness, as part of Reno Rabbit Rescue’s ongoing mission to promote comprehensive rabbit welfare. Since 2019, Reno Rabbit Rescue has been dedicated to saving bunny lives across Northern Nevada, with a focus on educating the public about the care and well-being of rabbits.

To cap off the holiday weekend, Osteria Sierra will host an Easter dinner on Sunday, April 20 between 5:00 p.m. and 8:45 p.m. In addition to its full à la carte menu, the restaurant will offer exclusive Easter-inspired specials, including foie gras con fragole balsamiche, a rich dish featuring pan-seared foie gras with white polenta cake and macerated balsamic strawberries, as well as Spaghetti Puttanesca with roasted tiger shrimp and anchovy pearls. Guests can indulge in the pistachio encrusted Colorado lamb rack or finish the evening with torta di ricotta di pasqua, a citrus ricotta cheesecake with elderberry flower sorbet. A curated selection of Cakebread Cellars Wine will also be available to complement the meal.

Reservations for the Easter Dinner at Osteria Sierra are required and can be made by visiting: https://www.exploretock.com/osteria-sierra or by calling (775) 886-6673.

For more information or to book a getaway to Hyatt Regency Lake Tahoe, please visit HyattRegencyLakeTahoe.com, or call (775) 832-1234.

About Hyatt Regency Lake Tahoe Resort, Spa and Casino

Situated among the towering peaks of the Sierra Nevada mountains, the award-winning Hyatt Regency Lake Tahoe Resort, Spa and Casino offers a premier destination based in the nature-infused setting of North Lake Tahoe. The resort is home to an on-site Adventure program offering daily guided activities to help guests explore the Tahoe outdoors with everything from group hikes and archery classes to meditation sessions. Guests can enjoy premium amenities such as a year-round heated lagoon-style pool, two hot tubs, and a 25,000 square-foot Grand Lodge Casino. The resort also boasts the 20,000 square-foot Stillwater Spa featuring a variety of relaxing massages, facials and body treatments as well as state-of-the-art touchless therapies including the Cryobuilt Cryochamber, “Pearl” a revolutionary float orb, and the “Harmony” bioacoustic mat. The property showcases premier dining opportunities at the brand-new Osteria Sierra offering elevated Italian cuisine, pub-style fare at Cutthroat’s Saloon, and grab-and-go selections at Tahoe Provisions. Additional culinary delights include afternoon tea service on the weekends and a selection world-class pastries created by the resort’s renowned team of pastry chefs. Recognized for excellence, the resort has garnered numerous awards including Travel + Leisure’s 500 Best Hotels in the World, Travel + Leisure’s World’s Best, Condé Nast Traveler’s Readers’ Choice Awards, Smart Meetings Smart Stars Awards, and U.S. News & World Report’s Best Hotel Awards.

Hyatt Regency Lake Tahoe Resort, Spa and Casino is located on the Nevada side of Lake Tahoe, at 111 Country Club Drive, Incline Village, NV, 89451. For more information, visit HyattRegencyLakeTahoe.com or follow the resort on Facebook or Instagram.

About Hyatt Regency hotels 

The Hyatt Regency brand is a global collection of hotels and resorts found in more than 200 locations in over 40 countries around the world. The depth and breadth of this diverse portfolio, from expansive resorts to urban city centers, is a testament to the brand’s evolutionary spirit. For more than 50 years, the Hyatt Regency brand has championed fresh perspectives and enriching experiences, while its forward-thinking philosophy provides guests with inviting spaces that bring people together and foster a spirit of community. As a hospitality original, Hyatt Regency hotels and resorts are founded on openness—our colleagues consistently serve with open minds and open hearts to deliver unforgettable celebrations, effortless relaxation and notable culinary experiences alongside expert meetings and technology-enabled collaboration. The brand prides itself on an everlasting reputation for insightful care—one that welcomes all people across all countries and cultures, generation after generation.
For more information, please visit hyatt.com

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Get Ready for IVCB Restaurant Week!

April 2, 2025 | Julie Malkin-Manning

That April Fool’s Day snowstorm was no joke! While Mother Nature still has a few surprises up her sleeve in the Sierra, we’re officially embracing the arrival of Spring Break. As we transition from ski season to shoulder season, the energy in Incline Village and Crystal Bay shifts to celebrating spring and eagerly anticipating those long summer days on the lake.

One of the best ways to make the most of this in-between season? IVCB Restaurant Week! This beloved event is the perfect excuse to gather with family and friends over delicious local flavors. From Monday, April 21, through Sunday, April 27, you’re invited to indulge in fantastic culinary experiences, discover new favorites, and support our vibrant dining scene.

What’s New for 2025?

This year, IVCB Restaurant Week introduces some exciting new offerings:

  • Lone Eagle Legacy Lunch at Cutthroat’s Saloon (Hyatt Lake Tahoe)
    While we bid farewell to the iconic Lone Eagle Grille, some of its most beloved dishes live on at Cutthroat’s Saloon. From 11:30 AM – 3:00 PM daily during Restaurant Week, enjoy favorites like French Onion Soup, Ahi Poke, Sierra Nevada Cubano Sandwich, and Durham Ranch Bison Burger in a relaxed yet refined setting.
  • Pop-Up Dinner at The Grille at The Chateau – Saturday, April 26
    The Grille at The Chateau may be closed during shoulder season, but for one night only, Chef Evan and his team are bringing it back for a special pop-up dinner. The exclusive menu features fresh salads (including the fan-favorite Sunset Salad), indulgent starters like Fritto Misto and Pan-Seared Scallops, and mouthwatering mains such as Halibut, Elk, and Mary’s Chicken—plus desserts that are not to be missed! Call 775-832-1178 to make reservations.

Participating Restaurants & Specials

IVCB Restaurant Week is proudly presented by IVCBA and sponsored by Inside Incline and the 3rd Annual Incline Wine + Food Lake Tahoe Celebration. Participating venues include:

  • Alibi Ale Works – Incline Public House
  • Azzara’s
  • Big Water Grille
  • Bowl Incline/Lane 17 Lounge
  • Crystal Bay Lobster and Steak House
  • Glasses Wine Bar
  • Gus’ Open Pit Barbeque
  • Happy Tiers Bakery & Café
  • Cutthroat’s Saloon
  • Sage Leaf
  • Sunshine Deli & Catering
  • Incline Spirits & Cigars
  • Incline Bak’d
  • Tunnel Creek CaféRestaurant Week
  • Thania’s Juice Bar
  • Mofo’s Pizza
  • The Grille at The Chateau
  • Susie Scoops
  • Rosewood Tahoe

For a full list of specials and details, visit IVCBA.org. Don’t miss this chance to enjoy amazing local cuisine and celebrate the flavors of Incline Village & Crystal Bay! Last year’s inaugural Restaurant Week saw many restaurants full for the evenings. Don’t be disappointed – make your reservations now, before you leave town. 

If you are a food & beverage venue that would like to participate in the 2025 IVCB Restaurant Week, contact julie@ivcba.org.

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Incline Village Crystal Bay Restaurant Week Returns for Its Second Year!

March 25, 2025 | Julie Malkin-Manning

IVCBA is thrilled to announce the Second Annual Incline Village Crystal Bay Restaurant Week, happening April 21 to 27! Following the success of our inaugural event, this week-long celebration promises to be bigger, better, and more delicious as we once again spotlight the incredible talents of our vibrant food and beverage community.

Celebrate the Best of Incline Village Crystal Bay’s Culinary Scene

IVCB Restaurant Week is more than just an event; it’s a community-wide celebration inviting locals, visitors, and businesses to come together to experience the diverse flavors and culinary creativity unique to our region. From mouth-watering dishes to innovative beverages, this event showcases the very best of our thriving food and beverage scene.

Exclusive Menus and Dishes

Throughout the week, participating restaurants, cafes, and food vendors will offer exclusive menus and specials crafted especially for the event. These menus will feature signature dishes, innovative creations, and one-of-a-kind food and drink items, ensuring guests can savor something truly special. It’s an unmissable opportunity for food lovers to explore the incredible depth of our local culinary offerings.

Sip and Savor Local Beverages

This year, we’re shining an even brighter spotlight on the exceptional beverages crafted in our community. From artisanal cocktails and craft brews to quality wines, teas, and coffees, local establishments will offer beverage specials, pairings, and unique tastings. Whether you’re sipping on a specialty cocktail or enjoying a perfectly brewed cup of coffee, there’s sure to be something for every palate.

Join the Celebration

Incline Village Crystal Bay Restaurant Week is more than just a foodie event—it’s a celebration of our community’s heart and culture. We invite you to mark your calendars for April 21 to 27 and join us for a week filled with memorable meals, drinks, and experiences.

A huge thank you to our 2025 Restaurant Week sponsors, Inside Incline and Incline Wine + Food Lake Tahoe Celebration! Their exceptional support and impeccable taste help make this community event possible. We’re thrilled to have such passionate partners who truly celebrate the art of great food and drink. Cheers to you!

Participating Venues

We’re delighted to feature an incredible lineup of participating venues, including returning favorites and some new additions! This year’s confirmed venues include:

  • The Grille at the Chateau 
  • Alibi Ale Works – Incline Public House 
  • Azzara’s 
  • Big Water Grille 
  • Bowl Incline 
  • Crystal Bay Casino Lobster & Steak House 
  • Cutthroats Saloon at the Hyatt 
  • Glasses Wine Bar 
  • Happy Tiers Bakery 
  • Incline Bak’d 
  • Incline Spirits & Cigars 
  • Mofo’s Pizza & Pasta 
  • Sage Leaf Tahoe 
  • Sunshine Deli 
  • Susie Scoops
  • Tunnel Creek Café 
  • Thania’s Juice Bar 

View all the participants and their Restaurant Week specials at IVCBA.org. Stay tuned as more venues are added to the lineup!

Get Involved

Are you a local business that would like to participate? We’d love to have you join us. Please reach out to Julie at Julie@ivcba.org to reserve your spot.

Learn More

Visit the IVCB Restaurant Week website to explore participating venues, special offerings, and more. Keep checking back as we reveal updates about the event.

Don’t miss your chance to indulge in the very best that Incline Village and Crystal Bay have to offer. Save the date, spread the word, and we’ll see you this April for the second annual Incline Village Crystal Bay Restaurant Week—where amazing flavors and community spirit meet!

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Hyatt Regency Lake Tahoe Unveils Exclusive Women in Wine Dinner

March 20, 2025 | Member Submitted

Hyatt Regency Lake Tahoe Resort, Spa and Casino, a spacious resort nestled in the Sierra Nevada Mountains, announces it will host the “Women in Wine” dinner at Osteria Sierra on Thursday, March 27, featuring Cakebread Cellars. In addition to the “Women in Wine” dinner, Hyatt Regency Lake Tahoe will celebrate Women’s History Month with special wine promotions available throughout the remainder of March.

“We are excited to offer a one-of-a-kind experience that celebrates the artistry of wine and the incredible women shaping the industry,” said William Stout, food and beverage director at Hyatt Regency Lake Tahoe. “This exclusive dinner will feature the exceptional wines of Cakebread Cellars featuring Winemaker Niki Williams. With over a decade of experience at some of Napa Valley’s most renowned wine estates, Niki brings a wealth of expertise and a passion for crafting balanced, elegant blends that are both approachable and age-worthy. The experience will provide guests with a unique opportunity to indulge in outstanding wines, connect with fellow wine enthusiasts, and enjoy the beautiful setting of our resort, all while honoring Women’s History Month.”

The Women in Wine dinner will feature an expertly curated four-course menu, including:

  • Antipasti: Grilled sourdough baguette topped with marinated tomato concassé, fig vincotto, and virgin olive oil, paired with Cakebread Cellars Sauvignon Blanc, North Coast.
  • Primi: Fresh tagliatelle pasta with white truffle cream, aged Parmigiano Reggiano, and black truffle pearls, paired with Cakebread Cellars Chardonnay, Napa Valley.
  • Secondi: Slow-braised veal shank over aged Carnaroli saffron risotto, heirloom baby carrots, caramelized pearl onions, and parsley gremolata, finished with a rosemary demi-glace, paired with Cakebread Cellars Cabernet Sauvignon, Napa Valley.
  • Dolce: Mascarpone mousse tiramisu with Kahlúa-soaked Savoiardi sponge cake and coffee ice cream, paired with Cakebread Cellars Merlot, Napa Valley.

The Women in Wine dining experience will be hosted Thursday, March 27 starting at 6 p.m. Sommelier Niki Williams will guide diners through the evening, sharing her passion and more than ten years of experience in the Napa Valley wine industry. With limited spots available, reservations for this intimate event are encouraged. Reserve your spot at https://www.exploretock.com/osteria-sierra/.

In addition to the exclusive “Women in Wine” dinner, Cutthroats Saloon at Hyatt Regency Lake Tahoe is celebrating Women’s History Month with a selection of Bezel wines by Cakebread Cellars, crafted in collaboration with acclaimed winemaker Jane Dunkley. Bezel wines offer a unique blend of Australian influence and Cakebread’s renowned expertise. Enjoy 6 oz glasses of the 2023 Bezel Chardonnay, Pinot Noir, and Cabernet Sauvignon for just $14 each throughout March. 

For more information or to book a getaway to Hyatt Regency Lake Tahoe, please visit HyattRegencyLakeTahoe.com, or call (775) 832-1234.

About Hyatt Regency Lake Tahoe Resort, Spa and Casino

Situated among the towering peaks of the Sierra Nevada mountains, the award-winning Hyatt Regency Lake Tahoe Resort, Spa and Casino offers a premier destination based in the nature-infused setting of North Lake Tahoe. The resort is home to an on-site Adventure program offering daily guided activities to help guests explore the Tahoe outdoors with everything from group hikes and archery classes to meditation sessions. Guests can enjoy premium amenities such as a year-round heated lagoon-style pool, two hot tubs, and a 25,000 square-foot Grand Lodge Casino. The resort also boasts the 20,000 square-foot Stillwater Spa featuring a variety of relaxing massages, facials and body treatments as well as state-of-the-art touchless therapies including the Cryobuilt Cryochamber, “Pearl” a revolutionary float orb, and the “Harmony” bioacoustic mat. The property showcases premier dining opportunities at the brand-new Osteria Sierra offering elevated Italian cuisine, pub-style fare at Cutthroat’s Saloon, and grab-and-go selections at Tahoe Provisions. Additional culinary delights include afternoon tea service on the weekends and a selection world-class pastries created by the resort’s renowned team of pastry chefs. Recognized for excellence, the resort has garnered numerous awards including Travel + Leisure’s 500 Best Hotels in the World, Travel + Leisure’s World’s Best, Condé Nast Traveler’s Readers’ Choice Awards, Smart Meetings Smart Stars Awards, and U.S. News & World Report’s Best Hotel Awards.

Hyatt Regency Lake Tahoe Resort, Spa and Casino is located on the Nevada side of Lake Tahoe, at 111 Country Club Drive, Incline Village, NV, 89451. For more information, visit HyattRegencyLakeTahoe.com or follow the resort on Facebook or Instagram.

About Hyatt Regency hotels 

The Hyatt Regency brand is a global collection of hotels and resorts found in more than 200 locations in over 40 countries around the world. The depth and breadth of this diverse portfolio, from expansive resorts to urban city centers, is a testament to the brand’s evolutionary spirit. For more than 50 years, the Hyatt Regency brand has championed fresh perspectives and enriching experiences, while its forward-thinking philosophy provides guests with inviting spaces that bring people together and foster a spirit of community. As a hospitality original, Hyatt Regency hotels and resorts are founded on openness—our colleagues consistently serve with open minds and open hearts to deliver unforgettable celebrations, effortless relaxation and notable culinary experiences alongside expert meetings and technology-enabled collaboration. The brand prides itself on an everlasting reputation for insightful care—one that welcomes all people across all countries and cultures, generation after generation.
For more information, please visit hyatt.com

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Luggi Foeger Uphill/Downhill Festival returns on March 22, 2025

March 19, 2025 | Member Submitted

Originally Published at www.diamondpeak.com – 02/04/2025

The Lake Tahoe region’s favorite SkiMo competition – the Luggi Foeger Uphill/Downhill Festival – returns to Diamond Peak Ski Resort on March 22 & 23, 2025 for another weekend of human-powered adventure and friendly competition.

Named in honor of Luggi Foeger – the founder and original general manager of Diamond Peak ski resort – the Uphill/Downhill Festival is a family-friendly event that celebrates human-powered sports, mountain culture, local craft beer, and springtime in the Lake Tahoe region.

Competitors race up the mountain using whatever human-powered method they prefer – skins, snowshoes, running shoes, etc. – then ski, snowboard, snowshoe or run back down to the finish line.

READ MORE >

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Alibi Ale Works Brewery & Barrel House to Close

February 19, 2025 | Member Submitted

Dear Alibi Community,

We have some important news to share about the future of Alibi Ale Works. We have made the difficult but necessary decision to close our Brewery & Barrel House location in Incline Village and sell that property. This choice was not made lightly, but it is an essential step toward ensuring the long-term health of our business.

The good news? Alibi is here to stay! Our public houses in Incline Village and Truckee will remain open and thriving, continuing to serve the beers, food and experiences you love. Our core beers and many seasonals/one-offs will still flow from our taps, and you’ll continue to find Alibi beer in grocery stores, bars and restaurants across the region. Moving forward, we will partner with another trusted brewery to produce our beers, ensuring we maintain the quality and consistency you expect from us. 

Like many small breweries, we’ve faced rising costs and a slowing craft beer market. Continuing to operate in our Incline brewery building has become financially untenable. To adapt, we are leaning into our incredible public houses, the vibrant community that gathers around them, and producing our delicious beer more efficiently through partnerships. This transition will allow us to reduce overhead, stabilize our business, and continue delivering the Alibi experience you know and love.

We want to express our deepest gratitude to everyone who has supported us along the way— our loyal customers, our dedicated team, and the community that has made Alibi feel like home. Change is never easy, but we’re embracin\g this new chapter with optimism, knowing that our best days are ahead.


We will be celebrating our Brewery & Barrel House over the next few months and we’ll be winding down this chapter of our business in style. Stay tuned for more details soon. In the meantime, thank you for being part of the Alibi story. We look forward to raising pints with you all for many years to come. 

With gratitude,

Kevin DrakeCEO and Co-Founder
Alibi Ale Works


Photo provided by Alibi Ale Works

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IV/CB Valentine’s Day Events

February 12, 2025 | Kayla Anderson

Love is in the air, and whether you have a valentine, galentine, or palentine you want to acknowledge the holiday with, businesses in Incline Village and Crystal Bay have you covered. Here’s what’s going on in this week of hearts:

Feb. 12, 3:30pm-5pm: Wind Down Wednesday (with hot chocolate bombs) at the IV Library

845 Alder Ave., Incline Village

Folks 55 and older are invited to the Incline Village Library to connect, relax, and perhaps make something (like a hot chocolate bomb) or learn something. Since supplies are limited, registration is required by calling the library or clicking HERE.

Next week on Wednesday, February 19th, the library is hosting the final day of the Stitch a Heart camp for those who want to incorporate their sewing skills to make something unique. It’s held from 1pm-3pm in the library community room, best suited for people ages 10 and older.

Feb. 14, 5pm-9pm: Heartbreakers Valentine’s Party at Alibi Incline Public House

931 Tahoe Blvd., Incline Village

Enjoy dinner and dancing this Valentine’s Day at the Alibi Incline Public House with live music provided by Blu Egyptian. Dinner will be from 5pm-7pm, then put on your dancing shoes and boogie the night away from 7pm-9pm. 

Hyatt Regency Lake Tahoe Valentine’s Day Specials

111 Country Club Dr., Incline Village

Lone Eagle Grille’s final day of operation will be on February 27th after 30 years of being in business, so Valentine’s Day will be the last holiday you’ll have to spend at the lakeside fine dining restaurant. 

Feb. 14, 6pm-10pm: Luke Stevenson at Lone Eagle Grille Lounge

Luke Stevenson will be playing Lone Eagle Grille’s second-to-last show on Valentine’s Day in the lounge, inviting residents and guests to connect and share memories of the famed establishment. IVGID picture passholders receive 10 percent off their bill. 

Feb. 14: Lone Eagle Grille Valentine’s Day Menu

LEG will have a special V-Day dinner menu available with appetizers ($29-32), entrees ($79-99), and dessert ($17) in the lounge while Luke Stevenson plays. Items on the menu include pan-seared foie gras – Butter-toasted brioche with blueberry jam, thyme jam and maple-roasted apple; “Surf & Turf” serving of seared veal Oscar and 3oz. King Crab legs with truffled mashed potatoes and brandy-glazed creamy morsel mushrooms; OR red beet pasta-lobster ravioli served with lobster medallions; and a dessert of white chocolate rose mousse, rose & raspberry meringue, and raspberry coulis. 

These specially curated offerings will be available alongside the regular Lone Eagle Grille menu and a la carte selections. To reserve a table at Lone Eagle Grille on Valentine’s Day, visit: https://www.exploretock.com/loneeaglegrille/ 

Feb. 14: Osteria Sierra specials

The Hyatt’s newest Italian restaurant, Osteria Sierra, will also have special curated Valentine’s Day dishes as well as its regular offerings. On Friday, February 14, look out for the: Amuse- Carpaccio di Barbabietola with shaved beets and goat cheese; Antipasti- Granita di Ostriche with fresh oysters adorned with strawberry and prosecco mignonette granita; Primi Course- Gamberetti Aglio e Olio consisting of roasted prawns, house-made linguini, and grilled Roman artichokes; Secondi Course- Bistecca al Cioccolato Fondente e Caffe Espresso involving dark chocolate and espresso-rubbed prime rib striploin with aged carnaroli risotto and white asparagus; and Dolce- raspberry rose panna cotta, a white chocolate sable tart, raspberry sorbet, and rose meringue. To reserve a table at Osteria Sierra on Valentine’s Day, visit: https://www.exploretock.com/osteria-sierra 

Feb. 14-16, 1:30pm-3:30pm: Galentine’s Day Afternoon Tea Service at Osteria Sierra

Spend the holiday with your gal pals and indulge in scones, pastries, finger sandwiches, and drinks. This weekend, diners can elevate their tea experience with a mimosa flight featuring bubbly drinks mixed with fun, festive flavors such as: “I Cherry-ish You” – Luxardo cherries and chocolate; “Friendship is One in a Melon” – Passionfruit and watermelon; and “You’re My Cranberry Best Friend” – Pomegranate orange ice cube and cranberry. The cost is $45 per person, and you can make a reservation up to eight people. 

Have too much to drink? Call the TART Connect

No matter where you go on Valentine’s Day, be sure to get home safely. The TART Connect offers curb-to-curb, on-demand transportation service for trips within Incline Village/Crystal Bay from 3pm-11pm daily. Download the TART Connect app on your smartphone to schedule a ride. 

Or if you plan to spend a romantic night in, consider giving your loved one a locally made/curated gift. Wyld Peony (https://wyldpeony.com/) is a great place to go for flowers, visit The Potlatch (https://www.potlatchlaketahoe.com/) for upscale artisan jewelry, Tahoe Gifting Co. (https://tahoegiftingco.com/) for a Tahoe-inspired present, and/or Happy Tiers Bakery (https://www.happytiersbakery.com/) for chocolate-covered strawberries and cake. 

Whatever you do this Cupid’s Day, be safe, have fun, and share some love this month ? 

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